“Competition within the UK restaurant market remains fierce, with both established players and new entrants vying for market share” – ReportLinker.com (Market Overview Report 2023) You might have a restaurant with a dining courtyard, a café with pavement seating or be a company who is in the process of diversifying and planning to use your [...]
1# Green stands – we don’t mean the colour! "In the exhibition industry, significant types and volumes of waste (packaging waste, wood, booth waste, food, paper etc.) are generated during events and exhibitions due to the nature of the business – multiple events in venues, fast turnaround between events, international nature of exhibitors etc" [...]
“In the exhibition industry, significant types and volumes of waste (packaging waste, wood, booth waste, food, paper etc.) are generated during events and exhibitions due to the nature of the business – multiple events in venues, fast turnaround between events, international nature of exhibitors etc.” - Waste Management in the Exhibitions Industry - UFI | Greenview [...]
We’re not suggesting that chaos is the way forward. We are suggesting a stand system that could just be the answer for your next event and that system is called Twist. To understand the greatness of this system, we need to first look at the limitations of others. … Pop ups are great when you [...]
Number One – Failing to consider the size plot they booked There needs to be a balance between the practical implications of the space available and the visual impact required to get you noticed. For example, a Shell Scheme with three sides but only one roller banner popped into a corner will look lacklustre. Equally [...]
